Myprotein: The Plant-Based Guide

BACK TO MENU INGREDIENTS: • 1 small cooked beetroot • 120g frozen berries • 1 handful spinach • 1 small piece ginger • 1 small piece turmeric (or 2 tsp ground turmeric) • 1 scoop Impact Vegan Protein (any flavour) • 1 tsp hemp seeds • 100ml soy milk • 2 tbsp plant-based yoghurt INSTRUCTIONS: 1. Blend all ingredients until completely smooth. 2. Pour into a glass and enjoy immediately or into a shaker to take with you on the go. GUT-BOOSTING SMOOTHIE Get Inspired MAKES 1 SHAKE 36G PROTEIN 23G CARBS 13G FAT 435 KCAL Per Serving MACROS

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