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MEAL
PULLED
PIRI PIRI
CHICKEN
INGREDIENTS:
METHOD:
•
Make a batch of Piri Piri Chicken that you can portion out.
•
Put 4 Chicken breasts into a slow cooker and top with 1 sachet
of piri piri herbs and 125ml of piri piri sauce.
•
Cook on low for 4-5 hours. Pull the chicken in to strips.
•
Add more sauce if required and cook for another hour or so.
Weigh your portion after cooking.
Chicken Breasts
85g
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Sachet Piri Piri Spice Mix
1/4
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Piri Piri Sauce
(Nandos or other)
1/4
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PLEASE NOTE
This if for one meal, we recommend to make a batch.
See recipe below.
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